Proven Solution for:
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Developed by a Registered Dietitian specializing in Long Term Care, the SuzyQ cart system is a proven & successful solution of providing “resident-focused” meals. This effective meal delivery system has been used in all types of care facilities throughout North America since 1995. It is based on the philosophy that a care facility is “home” to the resident. Therefore food service delivery should be as resident-focused and hospitable as possible. How? By allowing the resident to have a daily voice as to what is served before the meal is plated. It’s easy! The SuzyQ cart allows menu items to be easily and quickly placed into the compact, mobile cart which travels from table to table. The resident reviews the choices offered, and informs the food server as to what and how much he would like to eat. The results: Food is served hotter, food waste is minimized and significant food cost savings occur! |
Join a FREE webinar education session taught by Suzanne Quiring, RD
Click here for an invitation!“What a difference our SuzyQ cart has made in all our communities! The warm plates, the positive interaction between the chef and tenants as they “check out the meal”, and the aroma of food in the dining room has greatly enhanced the dining experience. The ease, convenience and positive contributions makes the SuzyQ cart a MUST for us.”
Shannon Campbell
Training & Development Specialist
inSite Housing, Hospitality & Health Services Inc. Vancouver, BC
